Repositori Publikasi Penelitian Universitas Syiah Kuala

Daftar Publikasi

1. 2022Penulis M A Yaman*, U Nasution, Allaily, M Daud, Zulfan
Judul publikasi Increase in body weight and protein retention on meat chicken due to the addition of probiotics and digestive enzymes in fermented diet containing maggot flour and local materials
https://drive.google.com/file/d/1_NQpx5BSm93chzD4toC6EEmd98JoQbgh/view?usp=sharing
2. 2022Penulis Koji Al Adam, M. Aman Yaman, Muhammad Daud
Judul publikasi nfluence of Kiapu (Pistia Stratiotes, L) in Fermented Diet on Weight, Length of Intestine and Bacteria Population in Intestine of Selected Local Chicken
https://www.atlantis-press.com/proceedings/isanfs-21/125972750
3. 2022Penulis Sri Jeksi, Muhammad Daud, M. Aman Yaman
Judul publikasi Effect of Kiapu (Pistia Stratiotel L) in Fermented Diet on Feed Consumption, Final Body Weight, Feed Conversion, Feed Efficiency and Cholesterol Content of Breast and Leg Muscle on Selected Local Chicken
https://www.atlantis-press.com/proceedings/isanfs-21/125972728
4. 2022Penulis Koji Al Adam. S1, M. Aman Yaman1 and Muhammad Daud1
Judul publikasi Influence of Kiapu (Pistia Stratiotes, L) in Fermented Diet on Weight, Length of Intestine and Bacteria Population in Intestine of Selected Local Chicken
https://bit.ly/3baDrqD
5. 2022Penulis M A Yaman 1*, Erina 2, Zulfan 3, YUsman 4, C A Fitri5 and H Latif 6
Judul publikasi Increase in egg production, egg quality and immunity of local chicken resulted by cross-breeding
https://bit.ly/39FCwy8
6. 2021Penulis M Daud, M A Yaman, Y Usman and Y Aqmarina
Judul publikasi Potential of ciplukan extract (Physalis angulata L.) and patchouli waste (pogostemon patchouli pellet) as alternative sources of phytogenic feed additive
https://iopscience.iop.org/issue/1755-1315/644/1
7. 2021Penulis M Daud, M A Yaman, Y Usman and Y Aqmarina
Judul publikasi Potential of ciplukan extract (Physalis angulata L.) and patchouli waste (pogostemon patchouli pellet) as alternative sources of phytogenic feed additive
https://iopscience.iop.org/issue/1755-1315/644/1
8. 2021Penulis M. Aman Yaman, Muhammad Aulia Reza, Agus Nashri Abdullah, Yunasri Usman, Hendra Koesmara
Judul publikasi Sperm Quality of Hybrid Chicken Affected by Propolis, Honey, or Royal Jelly as Organic Diluent Materials and Storage Periods during Sperm Preservation
https://www.atlantis-press.com/proceedings/itaps-21/125972205
9. 2021Penulis M. Aman Yaman, Muhammad Aulia Reza, Agus Nashri Abdullah, Yunasri Usman, Hendra Koesmara
Judul publikasi Sperm Quality of Hybrid Chicken Affected by Propolis, Honey, or Royal Jelly as Organic Diluent Materials and Storage Periods during Sperm Preservation
https://www.atlantis-press.com/proceedings/itaps-21/125972205
10. 2021Penulis Allaily, Muhammad Aman Yaman, Zarra Putri Aprilia, Nur Santy Asminaya, Zulfan
Judul publikasi Quality of Organic Fertilizer Due to Material Combination with Bio-activator
https://www.atlantis-press.com/proceedings/itaps-21/125972205
11. 2021Penulis M Daud, M A Yaman, Zulfan
Judul publikasi Effects of rations containing leubiem fish (Chanthidermis maculatus) waste and phytogenic suplementation on local ducks performance in the starter phase
bit.ly/3SlShM8
12. 2020Penulis Abdiel Khaleil Akmal1, Hasan Yudie Sastra1 and M. Aman Yaman2
Judul publikasi Analysis production of laying hens by applying supply chain management on the laying hens industry in Banda Aceh
https://iopscience.iop.org/article/10.1088/1755-1315/465/1/012060/meta
13. 2020Penulis Allaily Tarman, Mutdasir, Icha Triyana, Imran, Nur Santy Asminaya dan M. Aman Yaman
Judul publikasi Potential local microorganisms of local plants as a source of probiotics for livestock
https://iopscience.iop.org/nsearch?terms=allaily
14. 2020Penulis Muhammad Daud, Yaman. M. A, Zulfan, dan Asril
Judul publikasi Feeding Local Fermented Feed on Performance and Carcass Percentage of Pekin Duck
https://drive.google.com/file/d/1hv-Sq76KEqTQNi-yikYjyx0uwmbr81DZ/view?usp=sharing
15. 2020Penulis Muhammad Daud* , M. Aman Yaman, Cut Aida Fitri dan Ade Ratnawati
Judul publikasi PENGGUNAAN PAKAN NONKONVENSIONAL SPROUTED FODDER FOR CHICKEN (SF2C) TERFERMENTASI PADA AYAM PETELUR
https://drive.google.com/drive/folders/1MnQXQKYPSyUyl1b7n4bW3uWxRoKCxePl
16. 2020Penulis Abdiel Khaleil Akmal1, Hasan Yudie Sastra1, M. Aman Yaman2
Judul publikasi Analysis production of laying hens by applying supply chain management on the laying hens industry in Banda Aceh
https://bit.ly/3mZXB9B
17. 2020Penulis Muhammad Daud, Yaman MA, Zulfan, Asril
Judul publikasi Feeding Local Fermented Feed on Peformance and Carcas Percentage of Pekin Duck
https://bit.ly/3tMnttp
18. 2020Penulis Muhammad Daud, Yaman MA, Zulfan, Asril
Judul publikasi Feeding Local Fermented Feed on Peformance and Carcas Percentage of Pekin Duck
https://bit.ly/3tMnttp
19. 2020Penulis Muhammad Daud, Yaman MA, Zulfan, Asril
Judul publikasi Feeding Local Fermented Feed on Peformance and Carcas Percentage of Pekin Duck
https://bit.ly/3tMnttp
20. 2020Penulis Muhammad Daud, Yaman MA, Zulfan, Asril
Judul publikasi Feeding Local Fermented Feed on Peformance and Carcas Percentage of Pekin Duck
https://bit.ly/3tMnttp
21. 2019Penulis M Daud, M A Yaman and Zulfan
Judul publikasi The Effects of Functional Feed Additive Probiotic and Phytogenicin Rations on The Performance of Local Ducks
https://iopscience.iop.org/article/10.1088/1755-1315/372/1/012061/meta
22. 2019Penulis M A Yaman 1*, Erina 2, Zulfan 3, YUsman 4, C A Fitri5 and H Latif 6
Judul publikasi Increase in Egg Production, Egg Quality and immunity of Local Chiken Resulted by Crosss-Breeding
https://iopscience.iop.org/nsearch?terms=increase+in+egg+production
23. 2019Penulis M Daud, M A Yaman and Zulfan
Judul publikasi The Effects of Functional Feed Additive Probiotic and Phytogenicin Rations on The Performance of Local Ducks
https://iopscience.iop.org/article/10.1088/1755-1315/372/1/012061/meta
24. 2019Penulis M Daud, M A Yaman and Zulfan
Judul publikasi PENGGUNAAN LIMBAH IKAN LEUBIEM (Chanthidermis maculatus) DALAM RANSUM TERHADAP PERFORMA ITIK PETELUR
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25. 2019Penulis M A Yaman, Erina, Zulfan, Y Usman, C A Fitri and H Latif
Judul publikasi Increase in egg production, egg quality and immunity of local chicken resulted by cross-breeding
https://iopscience.iop.org/nsearch?terms=increase+in+egg+production
26. 2018Penulis M. Aman Yaman, Zulfan, M. Daud and Allaily
Judul publikasi The Effects of Chicken Type on Egg Production and Egg Quality on Crossbreed Local Chicken with Backyard Maintenance System
http://fapet.ipb.ac.id/~isai/
27. 2018Penulis Allaily1, Yaman MA1, Latif H1, Zulfan1, Nahrowi2& Ridla M 2
Judul publikasi Chemical, Physical and Microbiological Characteristics of Fermentation Feed
http://fapet.ipb.ac.id/~isai/
28. 2018Penulis Muhammad Daud1, M. Aman Yaman1, Zulfan1 and Asril1
Judul publikasi The Effects of Leubiem Fish Waste (Chanthidermis Maculatus) As Protein Source in Rations on The Performance of Male Alabio Ducks
http://fapet.ipb.ac.id/~isai/
29. 2018Penulis Daud1*, M A Yaman1, Zulfan1 and Asril
Judul publikasi Effects of probiotic supplementation in rations containing leubiem fish waste (Chanthidermis maculatus) on the performance of local ducks
30. 2018Penulis Muhammad Daud1*, Zulfan1,M.Aman Yaman1
Judul publikasi SUBSITUSI KULIT PISANG FERMENTASI DALAM RANSUM KOMERSIAL TERHADAP PERFORMAN ITIK PEKING
31. 2018Penulis Muhammad Daud, MA Yaman
Judul publikasi Feeding Local Fermented Feed on Performance and Carcass Percentage of Pekin Duck
http://medpub.litbang.pertanian.go.id/index.php/proceedings/article/view/2226
32. 2017Penulis Muhammad Daud*, Muhammad Aman Yaman, Zulfan dan Asril
Judul publikasi Penggunaan Tepung Keong Mas dan Suplementasi Probiotik Dalam Ransum Terhadap Produksi Karkas Itik Peking
https://www.researchgate.net/publication/326574821_Penggunaan_Tepung_Keong_Mas_dan_Suplementasi_Probiotik_dalam_Ransum_terhadap_Performa_Itik_Peking
33. 2017Penulis Kathleya Rosadi, Luki Abdullah, M Aman Yaman, Nur Rochmah Kumalasari
Judul publikasi Evaluasi Fase Pertumbuhan Generatif dan Produksi Benih Indigofera zollingeriana pada Jarak Tanam yang Berbeda
http://respitory.ipb.ac.id/handle/123456789/92354
34. 2016Penulis Syah Mohd Hadiid Thaariq. M. Aman Yaman. Dasrul2 Sugito. Didi Rahmady
Judul publikasi PENGARUH PEMBERIAN PAKAN FERMENTASI BERBASIS SUMBER DAYA LOKAL TERHADAP KADAR LEMAK DAGING AYAM LOKAL PEDAGING UNGGUL
Sabri.file://C:/Users/mamanyaman/AppData/Local/Packages/Microsoft.MicrosoftEdge_8wekyb3d8bbwe/TempState/Downloads/M_prosiding14%20(1).pdf
35. 2016Penulis Fita Ridhana1, M. Aman Yaman2, Sugito3, Razali3, Mustafa Sabri3
Judul publikasi Peningkatan Persentase Bobot Karkas Ayam Lokal Pedaging Unggul (ALPU) dengan Pemberian Pakan Fermentasi, Multienzim Pencernaan dan Probiotik Menuju Kedaulatan Pangan
https://drive.google.com/file/d/1EfHr6wFYdelkLeq6QNZKuVtAALTW7PbY/view?usp=sharing
36. 2015Penulis M. A. Yaman, Allaily & Y. Usman
Judul publikasi Increase on Commercial Weight, Carcass Quality and Economic Benefit of Selected Local Meat Chicken Fed on Fermented Diet Contained Digestive Enzymes and Probiotics
http://fapet.ipb.ac.id/~isai/
37. 2015Penulis M. A. Yaman, Allaily & Y. Usman
Judul publikasi Increase on Commercial Weight, Carcass Quality and Economic Benefit of Selected Local Meat Chicken Fed on Fermented Diet Contained Digestive Enzymes and Probiotics
http://fapet.ipb.ac.id/~isai/
38. 2015Penulis Allaily, Nahrowi, M. Ridla, M. Aman Yaman
Judul publikasi Organic Acid and Inhibition of Complete Silage Ration on the Growth of Salmonella enteritidis
https://journal.ugm.ac.id/istapproceeding/article/view/30624
39. 2014Penulis M. Aman Yaman, Muhammdad Daud, Zulfan, and Fita Ridana
Judul publikasi Supplementation of Probiotics, Acidifier and Fermented Diet on the Growth of Broiler Chickens
http://uilis.unsyiah.ac.id/unsyiana/items/show/18091
40. 2014Penulis Muhammad Daud, M. Aman Yaman & Zulfan
Judul publikasi Penggunaan Hijauan Kangkung (Ipomoea aquatica) Fermentasi Probiotik dalam Ransum terhadap Performans Itik Peking
http://medpub.litbang.pertanian.go.id/index.php/semnas-tpv/article/view/2381
41. 2014Penulis M. AMAN YAMAN, MUHAMMAD DAUD, ZULFAN DAN HILDAYANI1
Judul publikasi EFISIENSI PENGGUNAAN PAKAN FERMENTASI ASAL HIJAUAN DAN PROBIOTIK UNTUK MENEKAN BIAYA PRODUKSI DAN MENINGKATKAN PRODUKSI ITIK PEDAGING KOMERSIAL FASE AWAL PERTUMBUHAN
https://drive.google.com/file/d/1nMFLRKr5A2IFVqT9EPZzn_oFHvBcLhKW/view?usp=sharing
42. 2014Penulis Muhammad Daud, Muhammad Aman Yaman dan Zulfan
Judul publikasi KUALITAS FISIK DAN KIMIA PAKAN BERBAHAN DASAR KANGKUNG (Ipomoea Aquatica) FERMENTASI PROBIOTIK DALAM RANSUM ITIK PEDAGING
http://biotek.lipi.go.id/index.php/publication/perpustakaan-bioteknologi/artikel/2111-buku-dan-prosiding-terbitan-puslit-bioteknologi-lipi-yang-ber-isbn
43. 2013Penulis Muhammad Daud, Muhammad Aman Yaman dan Mulyadi
Judul publikasi APLIKASI WAFER RANSUM KOMPLIT BERBASIS LIMBAH KULIT KOPI TERHADAP PERFORMA ITIK PEKING
https://drive.google.com/file/d/1U9m_ImL6jhN9a0XkYbrh5Xb6i5hHo9p0/view?usp=sharing
44. 2013Penulis Muhammad Aman Yaman, Muhammad Daud, dan Allaily
Judul publikasi Stimulasi Pertambahan Berat Badan Sapi Aceh dengan Suplementasi Pakan Limbah dan Bungkil Inti Sawit Guna Mempersingkat Masa Penggemukan
https://drive.google.com/file/d/1OIWmw1I7lb_sbKmoQ98vV_DPL0DlMaxq/view?usp=sharing
45. 2012Penulis M Aman Yaman, M Daud, Yadi Jufri, T Fadrial Karmil
Judul publikasi Evaluation of viability and nutritive value of Indigofera tinctoria as a potential animal feeding in Aceh Province, Indonesia
http://jurnal.unsyiah.ac.id/AICS-SciEng/article/view/1741/1637
46. 2012Penulis M. Aman Yaman, Yurliasni, Zulfan, & Muhammad Daud
Judul publikasi Improvement the Genetic Potential of Local Chicken By Combination of Crossbreeding, Selection Method, Cellular Analysis and Nutritional Adjustment to Produce the Candidate of Local Layer
https://www.semanticscholar.org/paper/Improvement-the-Genetic-Potential-of-Local-Chicken-Aman-Yurliasni/0ed8a3684c19954dabb5fcb911e89ffc7e57d66b
47. 2012Penulis M. Aman Yaman; M. Daud; Zulfan, Yadi Jufri and T. Fadrial Karmil
Judul publikasi Evaluation of viability and nutritive value of Indigofera tinctoria as a potential animal feeding in Aceh Province, Indonesia
48. 2012Penulis M. Aman Yaman, Yurliasni, Zulfan, & Muhammad Daud
Judul publikasi Improvement the Genetic Potential of Local Chicken By Combination of Crossbreeding, Selection Method, Cellular Analysis and Nutritional Adjustment to Produce the Candidate of Local Layer
49. 2012Penulis Muhammad Daud, M. A. Yaman & Zulfan
Judul publikasi Chemical and Physical Quality of Sago (Metroxylon sago Rottb.) Waste Based Wafer Complete Ration for Aceh Beef Cattle
https://repository.ipb.ac.id/handle/123456789/57348.ISBN: 978-602-96530-1-4 , 2012 Jakarta, Indonesia, IPB Press
50. 2012Penulis Muhammad Daud, M. Aman Yamn, Zulfan dan Cut Aida Fitri
Judul publikasi Aplikasi Teknologi Pakan Dalam Bentuk Wafer Ransum Komplit Pada Sapi tokal Aceh
https://drive.google.com/file/d/1Q2nv-RWa6OVNd7pNlIKwoVzyclPfh_uV/view?usp=sharing
51. 2011Penulis M. Aman Yaman., Asril, Muhammad Daud dan Yadi Jufri
Judul publikasi Aplikasi Pencucian Rumen dengan Bahan Aktif Campuran Protein Mikrobiologi dan Pakaan Penguat Lokal Guna Mempercepat Masa Penggemukan Sapi Lokal
https://drive.google.com/file/d/1xSodwC9x5n0eNvl4p4h8XOO7S-YzjQLv/view?usp=sharing
52. 2011Penulis Muhammad Daud1*, M. Aman Yaman1, Yunasri Usman1, and C. R. Maulida1
Judul publikasi The Effects of Ciplukan, Betel, Moringa and Patchouli Waste Extract as Phytogenic Feed Additive and Their Effect on Broiler Performance
https://bit.ly/3zPSGQc
53. 2009Penulis M. Aman Yaman, Zulfan dan Andi Saputra
Judul publikasi Respon Pertumbuhan Ayam Lokal Pedaging terhadap Suplementasi Protein Isolasi Biji-bijian (PIB) dan Perbedaan Level Protein Ransum
https://www.turnitin.com/t_class_home.asp?r=40.5387299057175&svr=24&lang=en_us&
54. 2009Penulis M.A. Yaman and Dasrul
Judul publikasi Growth Selection by Evaluation of Exterior Parameter and Nutritional Approach on Local Meat Chicken
http://repository.ipb.ac.id/handle/123456789/33806