Prosiding

Penulis
M A Yaman*, U Nasution, Allaily, M Daud, Zulfan
Judul Artikel
Increase in body weight and protein retention on meat chicken due to the addition of probiotics and digestive enzymes in fermented diet containing maggot flour and local materials
Tahun publikasi 2022
Editor M Aman Yaman3rd International Conference on Agriculture and Bio-industry (ICAGRI 2021) 8 April 2022IOP Conference Series: Earth and Environmental Science87 IOP Publishing doi:10.1088/1755-1315/9
Email Author amanyaman@unsyiah.ac.id,
Link URL https://drive.google.com/file/d/1_NQpx5BSm93chzD4toC6EEmd98JoQbgh/view?usp=sharing.

Keterangan Tambahan:Prosiding Tahun 2022 tanggal 8 April 2022 Judul: Increase in body weight and protein retention on meat chicken due to the addition of probiotics and digestive enzymes in fermented diet containing maggot flour and local materials IOP Conference Series: Earth and Environmental Science

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